Thursday, September 19, 2013

An Ancient Delicacy


If you're in the mood for a hearty, filling meal at lunch you should stop by and see us. A locals’ favorite, our lunch menu is comprised of delicious Thai specialty dishes, seafood platters, fish sandwiches and more. However, there is one dish that seems to be amongst our most popular and that is the ever so savory stir-fry dish.

Served with spring rolls and a choice of chicken, shrimp, pork, beef or a combination of two customers can never go wrong with ordering this dish. The stir fry is a steaming mixture of cabbage, pineapple, broccoli, carrots and flavorful seasoning all served over rice.

Stir frying is thought to have originated as early as the Han Dynasty in China in 206 BC and was popularized as the primary cooking method of the Chinese culture during the Ming Dynasty in 1368.  This ancient dish has been popular throughout the centuries for one simple reason, it is absolutely delicious.

Next time your hungry stomach growls while your laying out on our Emerald Coast beach or cruising the waters at Crab Island, pull on up and order a delicious, ancient delicacy. 

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